Ziploc Omelet - Super fast for big family's

Ziploc Omelet

This works great for when all the family is together because everyone can make their own omelet in a bag and all can be cooked at once!

Grocery List -

• Eggs
• Ziploc freezer bags (quart size)
• Desired Omelet Ingedients

Instructions -

1. With permanent marker write each persons name on bag. Crack 2 Eggs ( no more than 2) into bag then zip up and shake to scamble
2. Put a variety of ingredients on with egg such as; cheese, ham, onion, peppers, tomato, hash browns, salsa ect.
3. Empty air out of bag and seal
4. Place bags into rolling, boiling water for EXACTLY 13 min. You can usually cook 6-8 omelets in one large pot.
5. Cut off ziploc and roll out the omelet! Prepare to be amazed! So yummy and so much cleaner! Enjoy! Bon Appetite!
   

Peel a Potato in 15 Seconds!

Here is a little trick My grandma sent me! Its Amazing... I'm going to use it every time:

If you would like to watch the video...

Click HERE

Or you can just keep reading!

1. All you have to do is Cut one large slice through the skin around the potato

2.Boil it for 10-15 min depending on the size

3. Take one out at a time and immediately drop in Ice Water for 10 seconds and the skin slides ride off!

A dream for quickening mashed potato's!!
Hope this helps gals!

Chicken - The Basics of Pressure Cooking

To Cook chicken for any dish here are the rules-

When cooking chicken only, always place olive oil on bottom of pan.
(unless using waffle bottom)

From FROZEN

• Tenders - 6 min
• Breasts - 8-10 min

From RAW

• Tenders - 3-4 min
• Breasts - 5-7 min

To Shred - Tenders Only

• Remove from pressure cooker while still SUPER HOTT and place in bosch with wire whips in place. Starting with 4 and adding 1 at a time pulse speed and shredd chicken! Speeds up prep so much!!